Food and Drink

Hafi's refreshing fruit preserve made from Swedish black currants that are gently heated and mixed with little sugar. Similar to the homemade Russian black currant preserves (varenye).

Crafted with caramelized honey and cranberry, rye and wheat flour, you are sure to love these pryaniki.
400 g bag, made in Lithuania.

Expertly crafted with caramelized honey and butter, rye and wheat flour, these delicious pryaniki are sure to please. 400 g bag, made in Lithuania.

The blackcurrant that is used in this jam is picked at it's peak ripeness, then slowly simmered in a copper cauldron, giving it a rich taste. This jam has a complex balance of tart and sweet, a perfect accompaniment for a soft cheese or with yogurt.

Pickles made in the old Russian style with oak leaf, salt, dill and garlic. 670 g jar.

Amberye Buckwheat is a premium-grade buckwheat that offers an exquisite nutty flavor and chewy, crunchy texture.

Sprats are one of the most nutritious foods. There is a wonderful smokiness in each can, and the fish are neatly layered in oil. Reap the health benefits of the fish as well as the Omega 3 in the oil. Dunk a slice of bread in the oil and enjoy! 

Moist, delicious Armenian recipe honey cake with a layer of honey cream filling, covered in a fine chocolate coating.

Handmade chocolate covered mushroom biscuits. perfect with tea or coffee. Kids love them, too!

Make your Easter preparations unforgettable with a ready-made Easter cake baking mix that will give your table a fragrant and fluffy holiday bread.

Satsebeli is one of the most revered sauces in Georgian cuisine. It is prepared from ripe tomatoes grown under the hot southern sun with the addition of spicy and aromatic herbs.

A delicious, flavorful salad that will not only liven any meal, but also dazzle the pallette.